Monday 26.05
Sweet & Sour
Sweet & sour tofu served with veggies and rice.
Tuesday 27.05
Couscous
Eggplant, zucchini and carrots simmered in a flavourful broth served with semolina and roasted chickpeas.
Wednesday 28.05
Red Pepper Pesto
Pasta served with homemade red pepper spicy pesto.
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Any questions, specific instructions or allergy concerns,
please contact me: +41 (0)78 215 01 10
please contact me: +41 (0)78 215 01 10