Monday 26.01
Glazed Carrots
Glazed carrots served with a mint yogurt sauce and couscous.

Tuesday 27.01
Red Thai Curry
Veggie & tofu red thai curry served with jasmine rice.

Wednesday 28.01
Glass Noodle Soup
Mushroom & tofu soup with veggies and glass noodles.

Thursday 29.01
Miso Leak Pasta
Pasta served with a creamy miso & leak sauce and mushrooms.


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